RECIPE DESCRIPTION
This Corn Succotash is a colorful, flavor-packed side dish loaded with sweet corn, tender edamame, crispy bacon, juicy tomatoes, and vibrant bell peppers. Finished with rich Kerrygold butter and a splash of apple cider vinegar, every bite delivers the perfect balance of smoky, savory, sweet, and tangy flavors. It’s an easy crowd-pleasing recipe that pairs beautifully with grilled meats, barbecue favorites, or weeknight dinners.
INGREDIENT LIST
Bacon, Kerrygold butter, frozen corn, frozen shelled edamame beans, orange bell pepper, Vidalia onion, garlic cloves, grape tomatoes, Lawry’s Total Seasoning, apple cider vinegar, salt, black pepper
EQUIPMENT LIST
Paper towels, chef’s knife, cutting board, measuring spoons, measuring cups, large high-sided skillet, wooden spoon or spatula, mixing spoon
Your package includes:
A PDF-formatted ingredient list and numbered instructions, along with a FAQ section covering substitutions, notes, and more, to address any common queries your readers may have. This PDF also contains keyword suggestions and the link to your full-resolution images.
An exclusive recipe, sold to one buyer only.
Thorough kitchen testing ensures recipe success, provided your readers follow the instructions.
High-resolution & web-sized images (for print and web use), complete with copyright.
A TOTAL of 31 JPEG images
1 vertical ingredient image
4 process images
26 Heroes
Final "hero" images, primarily vertical, with a few horizontal images
Web-sized images optimized at 1200px wide (one on the short side), following industry standards based on website container width.
NOTE:
The photographer retains the right to use these images for their portfolio and self-promotion.
Upon purchase, you will receive an additional email with the link to your photo downloads and recipe.
Please make sure to download your purchase and save it in more than one location such as a hard drive and cloud-based storage. Files will be archived with the photographer for up to 6 months.
RECIPE DESCRIPTION
This Corn Succotash is a colorful, flavor-packed side dish loaded with sweet corn, tender edamame, crispy bacon, juicy tomatoes, and vibrant bell peppers. Finished with rich Kerrygold butter and a splash of apple cider vinegar, every bite delivers the perfect balance of smoky, savory, sweet, and tangy flavors. It’s an easy crowd-pleasing recipe that pairs beautifully with grilled meats, barbecue favorites, or weeknight dinners.
INGREDIENT LIST
Bacon, Kerrygold butter, frozen corn, frozen shelled edamame beans, orange bell pepper, Vidalia onion, garlic cloves, grape tomatoes, Lawry’s Total Seasoning, apple cider vinegar, salt, black pepper
EQUIPMENT LIST
Paper towels, chef’s knife, cutting board, measuring spoons, measuring cups, large high-sided skillet, wooden spoon or spatula, mixing spoon
Your package includes:
A PDF-formatted ingredient list and numbered instructions, along with a FAQ section covering substitutions, notes, and more, to address any common queries your readers may have. This PDF also contains keyword suggestions and the link to your full-resolution images.
An exclusive recipe, sold to one buyer only.
Thorough kitchen testing ensures recipe success, provided your readers follow the instructions.
High-resolution & web-sized images (for print and web use), complete with copyright.
A TOTAL of 31 JPEG images
1 vertical ingredient image
4 process images
26 Heroes
Final "hero" images, primarily vertical, with a few horizontal images
Web-sized images optimized at 1200px wide (one on the short side), following industry standards based on website container width.
NOTE:
The photographer retains the right to use these images for their portfolio and self-promotion.
Upon purchase, you will receive an additional email with the link to your photo downloads and recipe.
Please make sure to download your purchase and save it in more than one location such as a hard drive and cloud-based storage. Files will be archived with the photographer for up to 6 months.
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