RECIPE DESCRIPTION
These Brown Butter Garlic and Herb Hasselback Potatoes are crispy, golden, and packed with rich, savory flavor. Thin slices create irresistible crunchy edges while the centers stay tender and buttery. Nutty brown butter, fresh sage, thyme, parsley, garlic, and a touch of red pepper infuse every layer, while freshly shredded Parmesan adds a salty, cheesy finish. They’re an impressive yet approachable side dish for holiday dinners, Sunday suppers, or any meal that deserves extra comfort.
INGREDIENT LIST
Russet potatoes, olive oil, salted butter, garlic powder, red pepper flakes, fresh sage, fresh thyme, fresh parsley, fresh garlic, sea salt, Parmesan cheese
Your package includes:
A PDF-formatted ingredient list and numbered instructions, along with a FAQ section covering substitutions, notes, and more, to address any common queries your readers may have. This PDF also contains keyword suggestions and the link to your full-resolution images.
An exclusive recipe, sold to one buyer only.
Thorough kitchen testing ensures recipe success, provided your readers follow the instructions.
High-resolution & web-sized images (for print and web use), complete with copyright.
A TOTAL of 51 JPEG images
1 vertical ingredient image
15 process images
35 Heroes
Final "hero" images, primarily vertical, with a few horizontal images
Web-sized images optimized at 1200px wide (one on the short side), following industry standards based on website container width.
NOTE:
The photographer retains the right to use these images for their portfolio and self-promotion.
Upon purchase, you will receive an additional email with the link to your photo downloads and recipe.
Please make sure to download your purchase and save it in more than one location such as a hard drive and cloud-based storage. Files will be archived with the photographer for up to 6 months.
RECIPE DESCRIPTION
These Brown Butter Garlic and Herb Hasselback Potatoes are crispy, golden, and packed with rich, savory flavor. Thin slices create irresistible crunchy edges while the centers stay tender and buttery. Nutty brown butter, fresh sage, thyme, parsley, garlic, and a touch of red pepper infuse every layer, while freshly shredded Parmesan adds a salty, cheesy finish. They’re an impressive yet approachable side dish for holiday dinners, Sunday suppers, or any meal that deserves extra comfort.
INGREDIENT LIST
Russet potatoes, olive oil, salted butter, garlic powder, red pepper flakes, fresh sage, fresh thyme, fresh parsley, fresh garlic, sea salt, Parmesan cheese
Your package includes:
A PDF-formatted ingredient list and numbered instructions, along with a FAQ section covering substitutions, notes, and more, to address any common queries your readers may have. This PDF also contains keyword suggestions and the link to your full-resolution images.
An exclusive recipe, sold to one buyer only.
Thorough kitchen testing ensures recipe success, provided your readers follow the instructions.
High-resolution & web-sized images (for print and web use), complete with copyright.
A TOTAL of 51 JPEG images
1 vertical ingredient image
15 process images
35 Heroes
Final "hero" images, primarily vertical, with a few horizontal images
Web-sized images optimized at 1200px wide (one on the short side), following industry standards based on website container width.
NOTE:
The photographer retains the right to use these images for their portfolio and self-promotion.
Upon purchase, you will receive an additional email with the link to your photo downloads and recipe.
Please make sure to download your purchase and save it in more than one location such as a hard drive and cloud-based storage. Files will be archived with the photographer for up to 6 months.
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