RECIPE DESCRIPTION
This Mexican Croissant Breakfast Casserole layers buttery, flaky croissants with savory chorizo, melty quesadilla cheese, green chiles, and a creamy, boldly seasoned egg custard. Jalapeño, cumin, chipotle, and Mexican oregano add a warm, smoky kick, while fresh cilantro brightens every bite. Golden and bubbly from the oven, it’s an easy crowd-pleasing breakfast casserole that feels special enough for holidays, weekend brunch, or feeding a hungry family.
INGREDIENT LIST
Small croissants, chorizo (pork or beef), shredded quesadilla cheese, fresh cilantro, fire-roasted diced green chiles, jalapeño, eggs, butter, whole milk, heavy cream, salt, freshly ground black pepper, ground cumin, chipotle powder, chili powder, Mexican oregano.
Your package includes:
A PDF-formatted ingredient list and numbered instructions, along with a FAQ section covering substitutions, notes, and more, to address any common queries your readers may have. This PDF also contains keyword suggestions and the link to your full-resolution images.
An exclusive recipe, sold to one buyer only.
Thorough kitchen testing ensures recipe success, provided your readers follow the instructions.
High-resolution & web-sized images (for print and web use), complete with copyright.
A TOTAL of 24 JPEG images
1 vertical ingredient image
5 process images
18 Heroes
Final "hero" images, primarily vertical, with a few horizontal images
Web-sized images optimized at 1200px wide (one on the short side), following industry standards based on website container width.
NOTE:
The photographer retains the right to use these images for their portfolio and self-promotion.
Upon purchase, you will receive an additional email with the link to your photo downloads and recipe.
Please make sure to download your purchase and save it in more than one location such as a hard drive and cloud-based storage. Files will be archived with the photographer for up to 6 months.
RECIPE DESCRIPTION
This Mexican Croissant Breakfast Casserole layers buttery, flaky croissants with savory chorizo, melty quesadilla cheese, green chiles, and a creamy, boldly seasoned egg custard. Jalapeño, cumin, chipotle, and Mexican oregano add a warm, smoky kick, while fresh cilantro brightens every bite. Golden and bubbly from the oven, it’s an easy crowd-pleasing breakfast casserole that feels special enough for holidays, weekend brunch, or feeding a hungry family.
INGREDIENT LIST
Small croissants, chorizo (pork or beef), shredded quesadilla cheese, fresh cilantro, fire-roasted diced green chiles, jalapeño, eggs, butter, whole milk, heavy cream, salt, freshly ground black pepper, ground cumin, chipotle powder, chili powder, Mexican oregano.
Your package includes:
A PDF-formatted ingredient list and numbered instructions, along with a FAQ section covering substitutions, notes, and more, to address any common queries your readers may have. This PDF also contains keyword suggestions and the link to your full-resolution images.
An exclusive recipe, sold to one buyer only.
Thorough kitchen testing ensures recipe success, provided your readers follow the instructions.
High-resolution & web-sized images (for print and web use), complete with copyright.
A TOTAL of 24 JPEG images
1 vertical ingredient image
5 process images
18 Heroes
Final "hero" images, primarily vertical, with a few horizontal images
Web-sized images optimized at 1200px wide (one on the short side), following industry standards based on website container width.
NOTE:
The photographer retains the right to use these images for their portfolio and self-promotion.
Upon purchase, you will receive an additional email with the link to your photo downloads and recipe.
Please make sure to download your purchase and save it in more than one location such as a hard drive and cloud-based storage. Files will be archived with the photographer for up to 6 months.
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