RECIPE DESCRIPTION
These Honey Garlic Sesame Salmon Bowls are everything you crave in one vibrant bowl — tender, caramelized salmon glazed in sticky honey, soy, and gochujang, layered over fluffy rice and topped with crisp cucumber and buttery edamame. Each bite balances sweet heat, savory umami, and creamy drizzle for a bold yet comforting meal. Fresh, colorful, and weeknight-friendly, this bowl delivers restaurant-quality flavor with simple, wholesome ingredients.
INGREDIENT LIST
Salmon fillets (about 24 ounces), white rice (cooked), shelled edamame beans (steamed), English cucumber, olive oil or avocado oil, garlic salt, onion powder, soy sauce (or tamari), gochujang sauce, honey, garlic cloves, fresh ginger, toasted sesame oil, mayonnaise (such as Duke’s), fresh lime juice, sesame seeds (white and black), green onions.
Your package includes:
A PDF-formatted ingredient list and numbered instructions, along with a FAQ section covering substitutions, notes, and more, to address any common queries your readers may have. This PDF also contains keyword suggestions and the link to your full-resolution images.
An exclusive recipe, sold to one buyer only.
Thorough kitchen testing ensures recipe success, provided your readers follow the instructions.
High-resolution & web-sized images (for print and web use), complete with copyright.
A TOTAL of 28 JPEG images
1 vertical ingredient image
7 process images
21 Heroes
Final "hero" images, primarily vertical, with a few horizontal images
Web-sized images optimized at 1200px wide (one on the short side), following industry standards based on website container width.
NOTE:
The photographer retains the right to use these images for their portfolio and self-promotion.
Upon purchase, you will receive an additional email with the link to your photo downloads and recipe.
Please make sure to download your purchase and save it in more than one location such as a hard drive and cloud-based storage. Files will be archived with the photographer for up to 6 months.
RECIPE DESCRIPTION
These Honey Garlic Sesame Salmon Bowls are everything you crave in one vibrant bowl — tender, caramelized salmon glazed in sticky honey, soy, and gochujang, layered over fluffy rice and topped with crisp cucumber and buttery edamame. Each bite balances sweet heat, savory umami, and creamy drizzle for a bold yet comforting meal. Fresh, colorful, and weeknight-friendly, this bowl delivers restaurant-quality flavor with simple, wholesome ingredients.
INGREDIENT LIST
Salmon fillets (about 24 ounces), white rice (cooked), shelled edamame beans (steamed), English cucumber, olive oil or avocado oil, garlic salt, onion powder, soy sauce (or tamari), gochujang sauce, honey, garlic cloves, fresh ginger, toasted sesame oil, mayonnaise (such as Duke’s), fresh lime juice, sesame seeds (white and black), green onions.
Your package includes:
A PDF-formatted ingredient list and numbered instructions, along with a FAQ section covering substitutions, notes, and more, to address any common queries your readers may have. This PDF also contains keyword suggestions and the link to your full-resolution images.
An exclusive recipe, sold to one buyer only.
Thorough kitchen testing ensures recipe success, provided your readers follow the instructions.
High-resolution & web-sized images (for print and web use), complete with copyright.
A TOTAL of 28 JPEG images
1 vertical ingredient image
7 process images
21 Heroes
Final "hero" images, primarily vertical, with a few horizontal images
Web-sized images optimized at 1200px wide (one on the short side), following industry standards based on website container width.
NOTE:
The photographer retains the right to use these images for their portfolio and self-promotion.
Upon purchase, you will receive an additional email with the link to your photo downloads and recipe.
Please make sure to download your purchase and save it in more than one location such as a hard drive and cloud-based storage. Files will be archived with the photographer for up to 6 months.
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