RECIPE DESCRIPTION
This Chipotle Hot Honey Skillet Cornbread is smoky, sweet, spicy, and irresistibly tender with crisp, buttery golden edges. Chipotle and adobo add deep smoky heat, fresh jalapeños bring a lively kick, and hot honey creates the perfect sticky-sweet finish. Buttermilk and sour cream keep the center moist and tender, making this bold cast-iron cornbread an irresistible side for chili, barbecue, smoked meats, soups, or brunch.
INGREDIENT LIST
Fine ground yellow cornmeal, all-purpose flour, granulated sugar, baking powder, baking soda, sea salt, liquid smoke, whole buttermilk, full-fat sour cream, eggs, unsalted butter, avocado oil or another neutral oil, chipotle pepper in adobo, adobo sauce, fresh jalapeños, hot honey.
Your package includes:
A PDF-formatted ingredient list and numbered instructions, along with a FAQ section covering substitutions, notes, and more, to address any common queries your readers may have. This PDF also contains keyword suggestions and the link to your full-resolution images.
An exclusive recipe, sold to one buyer only.
Thorough kitchen testing ensures recipe success, provided your readers follow the instructions.
High-resolution & web-sized images (for print and web use), complete with copyright.
A TOTAL of 36 JPEG images
1 vertical ingredient image
10 process images
25 Heroes
Final "hero" images, primarily vertical, with a few horizontal images
Web-sized images optimized at 1200px wide (one on the short side), following industry standards based on website container width.
NOTE:
The photographer retains the right to use these images for their portfolio and self-promotion.
Upon purchase, you will receive an additional email with the link to your photo downloads and recipe.
Please make sure to download your purchase and save it in more than one location such as a hard drive and cloud-based storage. Files will be archived with the photographer for up to 6 months.
RECIPE DESCRIPTION
This Chipotle Hot Honey Skillet Cornbread is smoky, sweet, spicy, and irresistibly tender with crisp, buttery golden edges. Chipotle and adobo add deep smoky heat, fresh jalapeños bring a lively kick, and hot honey creates the perfect sticky-sweet finish. Buttermilk and sour cream keep the center moist and tender, making this bold cast-iron cornbread an irresistible side for chili, barbecue, smoked meats, soups, or brunch.
INGREDIENT LIST
Fine ground yellow cornmeal, all-purpose flour, granulated sugar, baking powder, baking soda, sea salt, liquid smoke, whole buttermilk, full-fat sour cream, eggs, unsalted butter, avocado oil or another neutral oil, chipotle pepper in adobo, adobo sauce, fresh jalapeños, hot honey.
Your package includes:
A PDF-formatted ingredient list and numbered instructions, along with a FAQ section covering substitutions, notes, and more, to address any common queries your readers may have. This PDF also contains keyword suggestions and the link to your full-resolution images.
An exclusive recipe, sold to one buyer only.
Thorough kitchen testing ensures recipe success, provided your readers follow the instructions.
High-resolution & web-sized images (for print and web use), complete with copyright.
A TOTAL of 36 JPEG images
1 vertical ingredient image
10 process images
25 Heroes
Final "hero" images, primarily vertical, with a few horizontal images
Web-sized images optimized at 1200px wide (one on the short side), following industry standards based on website container width.
NOTE:
The photographer retains the right to use these images for their portfolio and self-promotion.
Upon purchase, you will receive an additional email with the link to your photo downloads and recipe.
Please make sure to download your purchase and save it in more than one location such as a hard drive and cloud-based storage. Files will be archived with the photographer for up to 6 months.
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