EXCLUSIVE | Greek Orzo Pasta Salad
This Greek Orzo Salad is a colorful, flavor-packed celebration of Mediterranean freshness. Tender orzo pasta is tossed with juicy grape tomatoes, crisp cucumber, briny olives, and a fragrant mix of mint and parsley. Thinly sliced red onions are brightened with lemon juice and zest, adding a citrusy kick. It’s all brought together with a bold, herb-laced vinaigrette made with olive oil, red wine vinegar, garlic, and fresh oregano and dill. Smoky roasted chickpeas add a satisfying crunch, while crumbled feta brings a creamy, tangy finish. Light, hearty, and bursting with flavor—this salad is perfect as a main or a stunning side.
Your package includes:
A PDF-formatted ingredient list and numbered instructions, along with a FAQ section covering substitutions, notes, and more, to address any common queries your readers may have. This PDF also contains keyword suggestions and the link to your full-resolution images.
An exclusive recipe, sold to one buyer only.
Thorough kitchen testing ensures recipe success, provided your readers follow the instructions.
High-resolution & web-sized images (for print and web use), complete with copyright.
A TOTAL of 32 JPEG images
1 vertical ingredient image
12 vertical process shots
20 final "hero" images, primarily vertical, with a few horizontal images
Web-sized images optimized at 1200px wide (one on the short side), following industry standards based on website container width.
NOTE:
The photographer retains the right to use these images for their portfolio and self-promotion.
Every recipe undergoes scrutiny via Copyscape for plagiarism and Grammarly for grammatical accuracy.
Upon purchase, you will receive an additional email with the link to your photo downloads and recipe.
Please make sure to download your purchase and save it in more than one location such as a hard drive and cloud-based storage. Files will be archived with the photographer for up to 6 months.
This Greek Orzo Salad is a colorful, flavor-packed celebration of Mediterranean freshness. Tender orzo pasta is tossed with juicy grape tomatoes, crisp cucumber, briny olives, and a fragrant mix of mint and parsley. Thinly sliced red onions are brightened with lemon juice and zest, adding a citrusy kick. It’s all brought together with a bold, herb-laced vinaigrette made with olive oil, red wine vinegar, garlic, and fresh oregano and dill. Smoky roasted chickpeas add a satisfying crunch, while crumbled feta brings a creamy, tangy finish. Light, hearty, and bursting with flavor—this salad is perfect as a main or a stunning side.
Your package includes:
A PDF-formatted ingredient list and numbered instructions, along with a FAQ section covering substitutions, notes, and more, to address any common queries your readers may have. This PDF also contains keyword suggestions and the link to your full-resolution images.
An exclusive recipe, sold to one buyer only.
Thorough kitchen testing ensures recipe success, provided your readers follow the instructions.
High-resolution & web-sized images (for print and web use), complete with copyright.
A TOTAL of 32 JPEG images
1 vertical ingredient image
12 vertical process shots
20 final "hero" images, primarily vertical, with a few horizontal images
Web-sized images optimized at 1200px wide (one on the short side), following industry standards based on website container width.
NOTE:
The photographer retains the right to use these images for their portfolio and self-promotion.
Every recipe undergoes scrutiny via Copyscape for plagiarism and Grammarly for grammatical accuracy.
Upon purchase, you will receive an additional email with the link to your photo downloads and recipe.
Please make sure to download your purchase and save it in more than one location such as a hard drive and cloud-based storage. Files will be archived with the photographer for up to 6 months.
This Greek Orzo Salad is a colorful, flavor-packed celebration of Mediterranean freshness. Tender orzo pasta is tossed with juicy grape tomatoes, crisp cucumber, briny olives, and a fragrant mix of mint and parsley. Thinly sliced red onions are brightened with lemon juice and zest, adding a citrusy kick. It’s all brought together with a bold, herb-laced vinaigrette made with olive oil, red wine vinegar, garlic, and fresh oregano and dill. Smoky roasted chickpeas add a satisfying crunch, while crumbled feta brings a creamy, tangy finish. Light, hearty, and bursting with flavor—this salad is perfect as a main or a stunning side.
Your package includes:
A PDF-formatted ingredient list and numbered instructions, along with a FAQ section covering substitutions, notes, and more, to address any common queries your readers may have. This PDF also contains keyword suggestions and the link to your full-resolution images.
An exclusive recipe, sold to one buyer only.
Thorough kitchen testing ensures recipe success, provided your readers follow the instructions.
High-resolution & web-sized images (for print and web use), complete with copyright.
A TOTAL of 32 JPEG images
1 vertical ingredient image
12 vertical process shots
20 final "hero" images, primarily vertical, with a few horizontal images
Web-sized images optimized at 1200px wide (one on the short side), following industry standards based on website container width.
NOTE:
The photographer retains the right to use these images for their portfolio and self-promotion.
Every recipe undergoes scrutiny via Copyscape for plagiarism and Grammarly for grammatical accuracy.
Upon purchase, you will receive an additional email with the link to your photo downloads and recipe.
Please make sure to download your purchase and save it in more than one location such as a hard drive and cloud-based storage. Files will be archived with the photographer for up to 6 months.